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... AND DERIVATIVES
Certified Mill, “La Esquina de las Flores” mills all its flours, which come from legumes (in the cases of peas, chickpeas, etc.) or cereals (wheat, rice, oats, etc).
All the mill process is carried out in integral method, the grains are milled just as the nature offers them, without any refinement or premix process and conserving their natural components.
The mill process is made by hammers of stainless steel and forced air. In this way the grain is maintained in ambient temperature while it is milled, without high temperatures which can vary its natural particularities.
